A
-
Agronomic fortification
Fortification of Functional Foods for Human Health: A Case Study of Honey and Yogurt for Diabetes [Volume 5, Issue 2021, 2021, Pages 331-340]
-
Allopophora spp
Vermiwash Production From Some Types of Earthworms [Volume 5, Issue 2021, 2021, Pages 95-103]
-
Aquatic ecosystems
Microplastics Pollution in the Environment: Challenges and Future Prospectives: A Mini-Review [Volume 5, Issue 2021, 2021, Pages 323-330]
-
Aquatic plant and Sediment
Environmental Assessment of El-Gharbia Main Drain Water [Volume 5, Issue 2021, 2021, Pages 185-203]
-
Azadirachta indica
Bio-Nano Fertilizers Preparation Using a Fully-Automated Apparatus: A Case Study of Nano-Selenium [Volume 5, Issue 2021, 2021, Pages 171-183]
B
-
Bacillus amyloliquefaciens
The Living Cells and Elemental Synthesis: New Insights [Volume 5, Issue 2021, 2021, Pages 41-57]
-
Biocontrol
Cellulolytic activity of Trichoderma reesei and Bacillus subtilis against the plant pathogen Pythium debaryanum [Volume 5, Issue 2021, 2021, Pages 105-119]
-
Biodegradable film
The potential synergistic activity of chitosan-essential oils combination for fighting multidrug-resistant Salmonella Typhimurium and Staphylococcus aureus [Volume 5, Issue 2021, 2021, Pages 311-322]
-
Biodiversity conservation
Biodiversity Resources: A case Study of Egyptian Natural Reserves and Botanical Gardens [Volume 5, Issue 2021, 2021, Pages 221-234]
-
Biodiversity dimensions
Biodiversity Resources: A case Study of Egyptian Natural Reserves and Botanical Gardens [Volume 5, Issue 2021, 2021, Pages 221-234]
-
Biodiversity loss
Biodiversity Resources: A case Study of Egyptian Natural Reserves and Botanical Gardens [Volume 5, Issue 2021, 2021, Pages 221-234]
-
Biofortification
Fortification of Functional Foods for Human Health: A Case Study of Honey and Yogurt for Diabetes [Volume 5, Issue 2021, 2021, Pages 331-340]
-
Bio-nanofertilizer
Bio-Nano Fertilizers Preparation Using a Fully-Automated Apparatus: A Case Study of Nano-Selenium [Volume 5, Issue 2021, 2021, Pages 171-183]
-
Botrytis cinerea
Effect of Salicylic Acid and Glycine Betaine on Postharvest Gray Mold Diseases and Chilling Injury of "Wonderful" Pomegranate Fruit [Volume 5, Issue 2021, 2021, Pages 131-154]
-
Bradyrhizobium
Importance of Bio-Organic Fertilizers on Peanut (Arachis Hypogaea L.) Nutrition Following Organic Farming Approach with Application of 15N Isotope Dilution Concept [Volume 5, Issue 2021, 2021, Pages 15-29]
C
-
Calcium deficiency
Nano-Management of Bitter Pit in Apple Crop: A Short Communication [Volume 5, Issue 2021, 2021, Pages 305-310]
-
Candidatus Phytoplasma
Nano-Management of Phytoplasma Diseases in Horticultural Plants: A Short Communication [Volume 5, Issue 2021, 2021, Pages 259-266]
-
Cellulase-producing bacteria
Cellulolytic activity of Trichoderma reesei and Bacillus subtilis against the plant pathogen Pythium debaryanum [Volume 5, Issue 2021, 2021, Pages 105-119]
-
Chitosan
The potential synergistic activity of chitosan-essential oils combination for fighting multidrug-resistant Salmonella Typhimurium and Staphylococcus aureus [Volume 5, Issue 2021, 2021, Pages 311-322]
-
Cinnamomum camphora
Bio-Nano Fertilizers Preparation Using a Fully-Automated Apparatus: A Case Study of Nano-Selenium [Volume 5, Issue 2021, 2021, Pages 171-183]
-
Coronavirus
Environment, Biodiversity and Soil Security: A New Dimension in the Era of COVID-19 [Volume 5, Issue 2021, 2021, Pages 1-14]
-
COVID-19
Fortification of Functional Foods for Human Health: A Case Study of Honey and Yogurt for Diabetes [Volume 5, Issue 2021, 2021, Pages 331-340]
-
Crassula
Phytoplasma-Induced Biochemical and Genetic Variations in Crassula argentea [Volume 5, Issue 2021, 2021, Pages 85-94]
D
-
Defense enzymes
Cellulolytic activity of Trichoderma reesei and Bacillus subtilis against the plant pathogen Pythium debaryanum [Volume 5, Issue 2021, 2021, Pages 105-119]
E
-
Earthworms
Vermiwash Production From Some Types of Earthworms [Volume 5, Issue 2021, 2021, Pages 95-103]
-
Environmental issue
Environment, Biodiversity and Soil Security: A New Dimension in the Era of COVID-19 [Volume 5, Issue 2021, 2021, Pages 1-14]
-
Escherichia coli
The Living Cells and Elemental Synthesis: New Insights [Volume 5, Issue 2021, 2021, Pages 41-57]
-
Essential oils
The potential synergistic activity of chitosan-essential oils combination for fighting multidrug-resistant Salmonella Typhimurium and Staphylococcus aureus [Volume 5, Issue 2021, 2021, Pages 311-322]
F
-
Fasciation
Phytoplasma-Induced Biochemical and Genetic Variations in Crassula argentea [Volume 5, Issue 2021, 2021, Pages 85-94]
G
-
Genetic level
Molecular Plant Nutrition in the Era of Nanotechnology: A Short Communication [Volume 5, Issue 2021, 2021, Pages 281-288]
-
Gibberellin
Paclobutrazol Applications in Agriculture, Plant Tissue Cultures and Its Potential as Stress Ameliorant: A mini Review [Volume 5, Issue 2021, 2021, Pages 245-257]
-
Groundnut
Importance of Bio-Organic Fertilizers on Peanut (Arachis Hypogaea L.) Nutrition Following Organic Farming Approach with Application of 15N Isotope Dilution Concept [Volume 5, Issue 2021, 2021, Pages 15-29]
H
-
Horticultural crops
Foliar Application of Nano-Fertilizers for Fruit Cracking: A Short Communication [Volume 5, Issue 2021, 2021, Pages 235-244]
-
Horticultural crops
Nano-Management of Phytoplasma Diseases in Horticultural Plants: A Short Communication [Volume 5, Issue 2021, 2021, Pages 259-266]
-
Horticultural crops
Application of Nanoparticles to Control Cuscuta spp. in Horticultural Orchards: A Short Communication [Volume 5, Issue 2021, 2021, Pages 275-280]
J
-
Jerusalem artichoke
An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.) [Volume 5, Issue 2021, 2021, Pages 121-130]
L
-
Lead
Removal of Potentially Toxic Elements (PTEs) from Contaminated Water Using Microcrystalline Cellulose Extracted from Rice Straw [Volume 5, Issue 2021, 2021, Pages 31-40]
-
Leaf
An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.) [Volume 5, Issue 2021, 2021, Pages 121-130]
M
-
Maize productivity
Effect of Traditional Sources of Zn and ZnO-Nano-Particles Foliar Application on Productivity and P-Uptake of Maize Plants Grown on Sandy and Clay Loam Soils [Volume 5, Issue 2021, 2021, Pages 59-72]
-
Malondialdehyde
Effect of Salicylic Acid and Glycine Betaine on Postharvest Gray Mold Diseases and Chilling Injury of "Wonderful" Pomegranate Fruit [Volume 5, Issue 2021, 2021, Pages 131-154]
-
Microplastic
Microplastics Pollution in the Environment: Challenges and Future Prospectives: A Mini-Review [Volume 5, Issue 2021, 2021, Pages 323-330]
N
-
Nano-calcium
Nano-Management of Bitter Pit in Apple Crop: A Short Communication [Volume 5, Issue 2021, 2021, Pages 305-310]
-
Nano-chitosan
The potential synergistic activity of chitosan-essential oils combination for fighting multidrug-resistant Salmonella Typhimurium and Staphylococcus aureus [Volume 5, Issue 2021, 2021, Pages 311-322]
-
Nano-copper oxide
Nano-Selenium and its Interaction with other Nano-Nutrients in Soil under Stressful Plants: A Mini-Review [Volume 5, Issue 2021, 2021, Pages 205-220]
-
Nano-herbicides
Application of Nanoparticles to Control Cuscuta spp. in Horticultural Orchards: A Short Communication [Volume 5, Issue 2021, 2021, Pages 275-280]
-
Nano-magnesium
Nano-Management of Bitter Pit in Apple Crop: A Short Communication [Volume 5, Issue 2021, 2021, Pages 305-310]
-
Nanonutrients
Fortification of Functional Foods for Human Health: A Case Study of Honey and Yogurt for Diabetes [Volume 5, Issue 2021, 2021, Pages 331-340]
-
Nano-nutrients
Foliar Application of Nano-Fertilizers for Fruit Cracking: A Short Communication [Volume 5, Issue 2021, 2021, Pages 235-244]
-
Nano-nutrients
Molecular Plant Nutrition in the Era of Nanotechnology: A Short Communication [Volume 5, Issue 2021, 2021, Pages 281-288]
-
Nano-nutrition
Foliar Application of Nano-Fertilizers for Fruit Cracking: A Short Communication [Volume 5, Issue 2021, 2021, Pages 235-244]
-
Nano-nutrition
Application of Nanoparticles to Control Cuscuta spp. in Horticultural Orchards: A Short Communication [Volume 5, Issue 2021, 2021, Pages 275-280]
-
Nano-nutrition
Molecular Plant Nutrition in the Era of Nanotechnology: A Short Communication [Volume 5, Issue 2021, 2021, Pages 281-288]
-
Nanoparticles
Foliar Application of Nano-Fertilizers for Fruit Cracking: A Short Communication [Volume 5, Issue 2021, 2021, Pages 235-244]
-
Nanoparticles
Application of Nanoparticles to Control Cuscuta spp. in Horticultural Orchards: A Short Communication [Volume 5, Issue 2021, 2021, Pages 275-280]
-
Nanoparticles
Molecular Plant Nutrition in the Era of Nanotechnology: A Short Communication [Volume 5, Issue 2021, 2021, Pages 281-288]
-
Nano silica
Application of Nanoparticles to Control Cuscuta spp. in Horticultural Orchards: A Short Communication [Volume 5, Issue 2021, 2021, Pages 275-280]
-
Nano-silica
Nano-Selenium and its Interaction with other Nano-Nutrients in Soil under Stressful Plants: A Mini-Review [Volume 5, Issue 2021, 2021, Pages 205-220]
-
Nano-silica
Nano-Silicon for Plant Biotic Stress: A Short Communication [Volume 5, Issue 2021, 2021, Pages 267-274]
-
Nanotechnology
Nano-Management of Phytoplasma Diseases in Horticultural Plants: A Short Communication [Volume 5, Issue 2021, 2021, Pages 259-266]
-
National parks
Biodiversity Resources: A case Study of Egyptian Natural Reserves and Botanical Gardens [Volume 5, Issue 2021, 2021, Pages 221-234]
-
Nerium oleander
Bio-Nano Fertilizers Preparation Using a Fully-Automated Apparatus: A Case Study of Nano-Selenium [Volume 5, Issue 2021, 2021, Pages 171-183]
-
Nuclear fusion
The Living Cells and Elemental Synthesis: New Insights [Volume 5, Issue 2021, 2021, Pages 41-57]
-
Nutrients
Molecular Plant Nutrition in the Era of Nanotechnology: A Short Communication [Volume 5, Issue 2021, 2021, Pages 281-288]
P
-
PBZ retardant
Paclobutrazol Applications in Agriculture, Plant Tissue Cultures and Its Potential as Stress Ameliorant: A mini Review [Volume 5, Issue 2021, 2021, Pages 245-257]
-
Perionyx excavatus
Vermiwash Production From Some Types of Earthworms [Volume 5, Issue 2021, 2021, Pages 95-103]
-
Phenolic oxidation
Nano-Management of Bitter Pit in Apple Crop: A Short Communication [Volume 5, Issue 2021, 2021, Pages 305-310]
-
Physiological parameters, Morphological features
Anatomical Changes of Cultivated Plants under Combined Stress: An Urgent Need for Investigation [Volume 5, Issue 2021, 2021, Pages 73-83]
-
Phytopathology
Nano-Silicon for Plant Biotic Stress: A Short Communication [Volume 5, Issue 2021, 2021, Pages 267-274]
-
Plant growth-promoting (PGP)
Activities Profile of Irradiated Streptomyces Alfalfae Strain XY25 in Vitro [Volume 5, Issue 2021, 2021, Pages 289-303]
-
Polymorphism
Phytoplasma-Induced Biochemical and Genetic Variations in Crassula argentea [Volume 5, Issue 2021, 2021, Pages 85-94]
-
Potentially toxic elements Pollution
Environmental Assessment of El-Gharbia Main Drain Water [Volume 5, Issue 2021, 2021, Pages 185-203]
-
Potentially toxic elements PTEs
Removal of Potentially Toxic Elements (PTEs) from Contaminated Water Using Microcrystalline Cellulose Extracted from Rice Straw [Volume 5, Issue 2021, 2021, Pages 31-40]
-
Protected Areas
Biodiversity Resources: A case Study of Egyptian Natural Reserves and Botanical Gardens [Volume 5, Issue 2021, 2021, Pages 221-234]
-
Pythium debaryanum
Cellulolytic activity of Trichoderma reesei and Bacillus subtilis against the plant pathogen Pythium debaryanum [Volume 5, Issue 2021, 2021, Pages 105-119]
S
-
Salicylic acid
Effect of Salicylic Acid and Glycine Betaine on Postharvest Gray Mold Diseases and Chilling Injury of "Wonderful" Pomegranate Fruit [Volume 5, Issue 2021, 2021, Pages 131-154]
-
SARS-CoV-2
Environment, Biodiversity and Soil Security: A New Dimension in the Era of COVID-19 [Volume 5, Issue 2021, 2021, Pages 1-14]
-
Soil
Microplastics Pollution in the Environment: Challenges and Future Prospectives: A Mini-Review [Volume 5, Issue 2021, 2021, Pages 323-330]
-
Soil manuring
Importance of Bio-Organic Fertilizers on Peanut (Arachis Hypogaea L.) Nutrition Following Organic Farming Approach with Application of 15N Isotope Dilution Concept [Volume 5, Issue 2021, 2021, Pages 15-29]
-
Soil Quality
Environment, Biodiversity and Soil Security: A New Dimension in the Era of COVID-19 [Volume 5, Issue 2021, 2021, Pages 1-14]
-
Stable isotope
Importance of Bio-Organic Fertilizers on Peanut (Arachis Hypogaea L.) Nutrition Following Organic Farming Approach with Application of 15N Isotope Dilution Concept [Volume 5, Issue 2021, 2021, Pages 15-29]
-
Stems
An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.) [Volume 5, Issue 2021, 2021, Pages 121-130]
-
Streptomyces alfalfae strain XY25
Activities Profile of Irradiated Streptomyces Alfalfae Strain XY25 in Vitro [Volume 5, Issue 2021, 2021, Pages 289-303]
-
Streptomyces hawaiiensis strain ISP 5042
Activities Profile of Irradiated Streptomyces Alfalfae Strain XY25 in Vitro [Volume 5, Issue 2021, 2021, Pages 289-303]
-
Streptomyces litmocidini strain NRRL B-3635
Activities Profile of Irradiated Streptomyces Alfalfae Strain XY25 in Vitro [Volume 5, Issue 2021, 2021, Pages 289-303]
-
Stress
Nano-Silicon for Plant Biotic Stress: A Short Communication [Volume 5, Issue 2021, 2021, Pages 267-274]
V
-
Vermiwash
Vermiwash Production From Some Types of Earthworms [Volume 5, Issue 2021, 2021, Pages 95-103]
W
-
Wastewater
Environmental Assessment of El-Gharbia Main Drain Water [Volume 5, Issue 2021, 2021, Pages 185-203]
Z
-
Zinc foliar application
Effect of Traditional Sources of Zn and ZnO-Nano-Particles Foliar Application on Productivity and P-Uptake of Maize Plants Grown on Sandy and Clay Loam Soils [Volume 5, Issue 2021, 2021, Pages 59-72]
Your query does not match with any item